Saturday, April 2, 2011

Cake Pops

I saw a version of this in Starbucks and (1) they're overpriced (45-effing pesos each!) and (2) not appealing. Bakerella's, I think, is still the best version.

Bakerella's gorgeous cake pops!

I've decided this will be my next project. If I have enough energy this weekend, I will make this. Will the simple chocolate cake recipe from Martha Stewart work? I have extra white chocolate I can melt and use as coating. I'm excited!!!

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